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The Complete Book of Meat Phyllis C. Reynolds Grading Aging Cooking Cuts 1963
$13.56
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The Complete Book of Meat Phyllis C. Reynolds Grading Aging Cooking Cuts 1963

$13.56

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There is only 1 left in stock.

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Estimated to arrive by Fri, Nov 29th. Details
FREE via USPS Media Mail (2 to 9 business days) to United States

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Maestro accepted
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Shipping options

Estimated to arrive by Fri, Nov 29th. Details
FREE via USPS Media Mail (2 to 9 business days) to United States

Offer policy

OBO - Seller accepts offers on this item. Details

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted

Item traits

Category:

Books

Quantity Available:

Only one in stock, order soon

Condition:

Good

Author:

Phyllis C. Reynolds

Book Title:

The Complete Book of Meat

Language:

English

Topic:

Cooking

Format:

Hardcover

Publisher:

M. Barrows & Company

Genre:

Cookbooks

Publication Year:

1963

Original Language:

English

Number of Pages:

320 Pages

Listing details

Shipping discount:

Seller pays shipping for this item.

Posted for sale:

More than a week ago

Item number:

1677592494

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