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Category: | |
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Quantity Available: |
Only one in stock, order soon |
Condition: |
Very Good |
ISBN: |
Does not apply |
Special Attributes: |
1st Edition |
Author: |
Richard F. Heller, Rachael F. Heller |
Book Title: | |
Language: |
English |
Topic: | |
Format: |
Hardcover |
Publisher: |
Houghton Mifflin Harcourt Publishing Company |
Genre: |
Cooking, Health & Fitness |
Publication Year: |
2000 |
Country/Region of Manufacture: |
United States |
Item Height: |
2.8 in |
Item Length: |
9 in |
Item Weight: |
20 oz |
Item Width: |
6 in |
Number of Pages: |
304 Pages |
Educational Level: |
Trade |
ISBN-10: |
0471382906 |
ISBN-13: |
9780471382904 |
Subject: |
Health, Dieting & Wholefood |
EAN: |
9780471382904 |
Seller policies: | |
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Posted for sale: |
More than a week ago |
Item number: |
1513099541 |
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