Milk Powder, 100% AYURVEDIC NATURAL Milk Powder, Free Worldwide Shipping 100Gm To 1kg The very mention of milk powder brings back memories of relishing a spoonful straight from the tinned boxes. Or those railway journeys, when as kids we would eagerly wait for tea-time because along with the beverages came those little sachets of milk powder. Many people are not fond of raw milk, but the fluffy milk powder is a temptation hard to resist. Sweet and creamy, it continues to be a favoured option to satisfy sudden sugar carvings. But more than that, it is the quickest and easiest option for your much needed milk fix. There’s no need to worry about boiling the milk before consuming or refrigerating it to prevent spoilage. Just add a large spoonful of milk powder in a glass of warm water, stir well and it’s ready. In today’s times, it has become an important part of household needs, from being used as a whitener for tea and coffee to being used as an ingredient while cooking. It is easy to store, offers value for money and is packed with essential nutrients. What is Milk Powder? Raw milk roughly comprises 87.3 per cent water, 3.9 per cent milk fats and 8.8 per cent non-fat milk solids (protein, milk sugar, minerals, etc.). To obtain milk powder, raw milk is evaporated till it leaves behind milk solids minus the moisture content. In short, milk powder is evaporated milk, which is further condensed and processed. During the evaporation process, milk is also pasteurized under controlled temperatures to ward off any bacterial growth. Similar to raw milk, powdered milk is loaded with nutrients; it is a good source of essential minerals and vitamins such as magnesium, calcium, zinc, potassium as well as vitamins A, D, E and K. During the evaporation process, it is ensured that these beneficial nutrients are not lost. Milk powder also meets your daily dose of other important nutritional elements such as amino acids and antioxidants which are responsible for a number of functions such as cellular growth, stimulating the body’s immune system, aiding in blood clotting, calcium absorption and so on Powdered milk serves as a viable and feasible alternative to regular pasteurized milk; however there are a few things one needs to keep in mind before switching to the powdered version. - Powdered versions have almost similar nutritional profile as regular milk except the fact that the latter scores slightly better on flavour, aroma and some of the essential nutrients like phosphorous, selenium and B-complex vitamins. In case you are planning to opt for powdered milk, make sure that it is enriched and fortified with essential minerals and nutrients. WHY TO CHOOSE Indian Real Spices and Herbs : We at Indian Real Spices and Herbs blend our products by our own. We outsource most of our raw material from local farmers where these are grown locally and naturally with all required organic way. While mixing we take care of quantities and combinations. You will get same taste every time you order us your herbs as we have our set recipes which we have made after a long experience. Selling herbal items being our traditional family business from last three generations, we also know a bit of medicinal uses of herbs and spices, so we have mixed our blends which are best in taste and same time they are great immune booster and digestive TRY US AND BELIEVE US