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Complete Guide to Home Canning, Preserving and Freezing 1973 paperback USDA
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Complete Guide to Home Canning, Preserving and Freezing 1973 paperback USDA

$6.93
$7.00 More info

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There is only 1 left in stock.

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Estimated to arrive by Fri, Nov 8th. Details
Calculated by USPS in US.

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OBO - Seller accepts offers on this item. Details

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PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted

Shipping options

Estimated to arrive by Fri, Nov 8th. Details
Calculated by USPS in US.

Offer policy

OBO - Seller accepts offers on this item. Details

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted

Item traits

Category:

Books

Quantity Available:

Only one in stock, order soon

Condition:

Good

Author:

U. S. Department of Agriculture Staff

Book Title:

Complete Guide to Home Canning, Preserving and Freezing

Language:

English

Topic:

Methods / Canning & Preserving

Format:

Trade Paperback

Publisher:

Dover Publications, Incorporated

Genre:

Cooking

Publication Year:

1973

Narrative Type:

Nonfiction

Type:

Activity Book

Features:

Reprint

Country/Region of Manufacture:

United States

Personalize:

No

Intended Audience:

Adults

Ex Libris:

No

Inscribed:

No

Personalized:

No

Vintage:

Yes

Signed:

No

Era:

1970s

Item Height:

9.25 in

Item Length:

9.1in

Item Weight:

10 oz

Item Width:

5.9in

Number of Pages:

215 Pages

Listing details

Shipping discount:

Shipping weights of all items added together for savings.

Posted for sale:

More than a week ago

Item number:

1628168646

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