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Patisfrance The Professional Pastry Chef's Reference Guide, Chef Laurier, Pback

$140.04
$150.00 More info

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There is only 1 left in stock.

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Estimated to arrive by Mon, Jan 6th. Details
$5.99 via USPS Media Mail (2 to 9 business days) to United States

Return policy

None: All purchases final

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted

Shipping options

Estimated to arrive by Mon, Jan 6th. Details
$5.99 via USPS Media Mail (2 to 9 business days) to United States

Return policy

None: All purchases final

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted

Item traits

Category:

Books

Quantity Available:

Only one in stock, order soon

Condition:

Acceptable

Author:

Chef Philippe F. Laurier

Book Title:

Patisfrance The Professional Pastry Chef's Reference Guide

Language:

English

Topic:

Cooking

Book Series:

Patisfrance

Format:

Paperback

Publisher:

The Patisfrance Corporation

Genre:

Cookbooks, Food & Drink, History, Reference Guide

Publication Year:

1990

Narrative Type:

Nonfiction

Edition:

First Edition

Personalize:

No

Intended Audience:

Young Adults

Ex Libris:

Yes

Inscribed:

No

Personalized:

No

Signed:

No

Item Height:

5.5 inches

Item Length:

8.75 inches

Item Width:

0.5 inches

Number of Pages:

Approximately 200

Listing details

Seller policies:

View seller policies

Shipping discount:

No combined shipping offered

Posted for sale:

More than a week ago

Item number:

1627023128

Item description