Calf Fries to Caviar Vintage West Texas and similar items
Calf Fries to Caviar Vintage West Texas Cookbook 1983 Janel Franklin Sue Vaughn
$7.59
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Shipping options
Estimated to arrive by Mon, Dec 9th.
Details
$4.65 via USPS Media Mail (2 to 9 business days) to United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Full refund available within 30 days
Details
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
View full item details »
Shipping options
Estimated to arrive by Mon, Dec 9th.
Details
$4.65 via USPS Media Mail (2 to 9 business days) to United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Full refund available within 30 days
Details
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Good |
| Special Attributes: |
Vintage Paperback |
| Author: |
Sue Vaughn |
| Book Title: |
Calf Fries to Caviar |
| Language: |
English |
| Topic: |
Food/General |
| Format: |
Spiral |
| Publisher: |
January-SU Publications |
| Genre: |
Cookbooks |
| Publication Year: |
1983 |
| Original Language: |
English |
| Narrative Type: |
Nonfiction |
| Type: |
cookbook |
| Features: |
Spiral Bound |
| Country/Region of Manufacture: |
United States |
| Edition: |
11th edition |
| Intended Audience: |
Young Adults |
| Signed By: |
Sue Vaughn |
| Ex Libris: |
No |
| Inscribed: |
Yes |
| Personalized: |
No |
| Vintage: |
Yes |
| Signed: |
Yes |
| Item Length: |
9.2in. |
| Item Width: |
6.5in. |
Listing details
| Seller policies: | |
|---|---|
| Shipping discount: |
Items after first shipped at flat $3.00 |
| Posted for sale: |
November 24 |
| Item number: |
1696489810 |
Item description
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