Whole, blanched, and roasted Marcona Almonds blended with and compressed into a crunchy brittle-like round bar. The most traditional nougat.

Designation of Origin Jijona (Alicante, Spain).

• Size – Net Wt 7 Oz (200 g)
• Ingredients: toasted Marcona almonds 65%, honey (15%), sugar, glucose syrup, egg white, and wafers (potato starch, refined sunflower oil). Gluten-free.