La Tour D'Argent Menu Paris France Tokyo Japan
A Guest . Souvenir or Ladies Menu from the famous DeLa Tour D'Argent Restaurant in Paris France. This 6 panel front center opening menu has no prices. In fine condition. In French and Japanese. Measures about 12" x 17" when closed. A history of the restaurant occupies both the front and back covers. The menu is of course in French. Circa 1990's , This was a 3 Michelin star / rosette rated restaurant, but now has 1 Star . A beautiful Silver menu with many raised areas. History The restaurant claims that it was founded in 1582, and that it was frequented by Henri IV, but it offers no documentation to support these or other claims about its history. The Quai de la Tournelle, where the restaurant stands, was not paved until 1650, before which it was "a slope, often flooded and almost always made inaccessible by mud". The restaurant does not appear in an 1824 list of "The principal restaurants, who are distinguished by the elegance of the decoration of their salons and by the number and the care taken with the dishes found there..." In 1852, a metals dealer occupied number 15 Quai de la Tournelle, and a hairdresser and wood dealer number 17. Baedeker's 1860 guide to Paris describes the establishment's current location as "out of the way", while mentioning a restaurant associated with a low-cost "Hotel of the Tour d'Argent": "Between Notre Dame and the jardin des Plantes, on the Quai de la Tournelle, facing the bridge of this name, there is a little hotel and the restaurant Lecoq; Hôtel de la Tour d'argent, a bit out of the way, it is true, but well kept and cheap (room, 2 francs, beefsteak, 1 franc). Facing a swimming school, which has the advantage of not yet being encumbered and imprisoned by all the filth of Paris." The restaurant was owned in the 1890s and 1900s by Frédéric Delair, who began the tradition of presenting a numbered certificate to each person who ate the restaurant's signature dish, pressed duck. In 1912, the Terrail family bought the restaurant. It was operated first by André Terrail, then by his son Claude, who died in 2006 at the age of 88, and then by Claude's son André. Since 1986, La Tour d'Argent has been a recipient of the Wine Spectator Grand Award. Until 1996, the Guide Michelin awarded the restaurant three stars. The rating was reduced to two stars in 1996, and to one star in 2006.
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