Discover a timeless collection of delicious recipes in Betty Crocker's Bisquick® Cookbook. This hardcover book, authored by Kelly Kilen, features 304 pages of easy-to-follow instructions for cooking savory dishes using Bisquick®. Published in 2000 by Wiley & Sons, Incorporated, John, the book includes methods and tips for baking various dishes, from classic biscuits to cakes, pancakes, and more. The book measures 10.5 inches in length, 9 inches in width, and 0.4 inches in height, and weighs 41 oz.

With Betty Crocker's Bisquick® Cookbook, you can indulge in mouth-watering recipes and perfect your baking skills. The book is illustrated, making it easy to follow along with the instructions. It is written in English and covers various topics, including general cooking methods and baking techniques. Get inspired in the kitchen with this timeless cookbook.