Spectrum(R) Certified Organic Virgin Coconut Oil, sourced from the Phillipines for premium quality, adds the true coconut flavor of the tropics to any dish you're cooking. Whether it's a Thai coconut shrimp saut or pineapple upside-down cake, this oil's clean and natural coconut taste is just right for the kitchen. With 9g of Medium Chain Triglycerids per serving, it's a perfect addition to morning coffee or a pre-workout smoothie. Plus, use this oil as an alternative to butter - smooth over warm banana pancakes, spread on toast with a dash of cinnamon, or melt over lightly seasoned popcorn. Its versatility makes it the perfect oil for your culinary exploration.