Southern Appalachian Mountain Cookbook by Ferne Shelton - Vintage Collection of Over 175 Recipes

Step back in time with this charming and rare vintage cookbook that celebrates the rich culinary traditions of the Southern Appalachian Highlands. Edited by Ferne Shelton, this book features over 175 old-timey, highland recipes and remedies from the Blue Ridge and Great Smoky Mountains. Originally published in the 1960s, this collection provides a unique glimpse into traditional mountain cuisine and practical home remedies, preserving the heritage of early settlers in this region.

Features:

• Title: Southern Appalachian Mountain Cookbook
• Editor: Ferne Shelton
• Publisher: Hutcraft, High Point, NC
• Content: Over 175 recipes, including sections on Breads, Candy, Desserts, Meats, Soups, Vegetables, and Unusual Miscellaneous Foods. It also includes Mountain Herbs, Health Remedies, and even Pioneer Beauty Secrets!
• Condition: Vintage and in good condition for its age. Cover shows wear typical of a book of this era (please refer to photos). Pages are intact, though aged, with a slight yellow tint adding to its vintage charm.

Whether you are a collector of vintage cookbooks, a lover of Southern cuisine, or just interested in old-fashioned remedies and recipes, this book is sure to be a delightful addition to your collection!