Discover the rich and vibrant flavors of Mexican cuisine with "Cookshelf Mexican" by Marlena Spieler. This hardcover book, published in 2001 by Parragon, Incorporated, is a nonfiction narrative that will transport you to the heart of Mexico. Explore the regional and ethnic cuisine of Mexican food with over 256 pages of mouth-watering recipes, authentic ingredients, and easy-to-follow instructions. From the crisp and tangy taste of tacos to the comforting warmth of posole, this book is a must-have for any food enthusiast. With its original English language and compact size of 5 inches in length and 4.5 inches in width, "Cookshelf Mexican" is the perfect addition to your cookbook collection.