100+Florence Fennel Seeds (Foeniculum vulgare )Microgreen Microherb Garden Fresh USA

Fennel is an herb in the celery family that is popular as a garnish. Because it's anise flavor is so mild, it makes a great choice as a garnish for a wide variety of dishes from sweet to savory. Fennel raised for the overlapping thickened leaf stalks which form a bulb at the base of the plant. Use bulb raw in salads or steamed, stir-fired, braised or baked. Use the fern-like tops as a fresh or dried herb toa add a licorice-like flavor to foods or tea. Fennel stalks can be used in place of celery in soups and stews, and can be used as a "bed" for roasted chicken and meats. Fennel fronds can be used as a garnish, or chopped in place of other herbs, like dill or parsley. Chewing Fennel seeds is thought to help aid digestion and prevent gas.