The Baobab Fruit and Powder are Rich in Vitamin C and Believed to have Antimicrobial, Antiviral, Anti-Oxidant, and Anti-Inflammatory Properties.
Baobab Powder and Other Products can be Incorporated into Smoothies and Salads.
Baobab Germination: 
1) Before sowing, the Baobab seeds needs soaking at room temperature. For this, soak the seeds for one day in warm water. After that, scarify the baobab seed's hard shell with a file, to expose their inner lighter colored layer before anything else. 2) Dry seeds indoors for a day before planting. The germination rate of baobab seeds is low, so sow 3 times more seeds than required. 3) Sow Baobab seeds 1 to 2 inch deep and keep the soil temperature above at least 78 degrees F. Warmer is even better. It is important to keep soil evenly moist, but not kept wet. 4)Once the roots are formed, baobab can be planted into individual pots or on the grounds. The pot you use should have a minimum diameter of 3" inches. 5) With Any Exotic or Tropical Seed, The germination of Baobab seeds is sporadic, with their germination taking anywhere from a week to several months, so the cultivation of Baobab from seed requires some patience. Don't let others lead you to believe germination is just easy without letting you know you'll need patience. You could be lucky and have one sprout in a few weeks, but most of them will take longer so do not disregard them. They are Definitely Worth waiting on.