MOTHER OF ALL HERBS: Traditionally, Tulsi is known as the "Mother of all herbs" because of its extremely beneficial and high nutritional profile and natural medicinal properties.
NATURE'S OWN ANTIBIOTIC: Traditional medicine calls Tulsi as the nature’s natural antibiotic because of its anti-inflammatory and anti-bacterial properties. Tulsi helps the body get rid of pesticides, improves liver function and naturally boosts immunity
ACTIVE INGREDIENT IN MASALA CHAI: Just add 1 tsp Shyama tulsi leaves while making your cup of masala chai and enjoy the distinct flavor that it adds to the tea besides all the benefits
PARTIALLY SHADE DRIED: Our ginger flakes are dried in partial shade in Gujarat.
GINGER FOR CHEST DECONGESTION: Ginger is very effective for chest decongestion, cold and flu with its properties to break down cough.