Early Jalapeno Peppers ripen up to two weeks earlier than other varieties of Jalapeno. Early Jalapeno Peppers are easily recognizable by their dark green, thick skin and cone shape. Early Jalapeno Peppers are excellent fresh or pickled. Their zesty flavor is great in Mexican dishes. Early Jalapeno Peppers are like other varieties of Jalapeno but earlier and better adapted to cool coastal conditions. They are traditionally harvested dark green but can be allowed to ripen to red.  These classic peppers can be eaten fresh or pickled with Mexican dishes.
Botanical Name: Capsicum annuum
Life Cycle: Annual
Light Requirement: Full Sun
Planting Season: Warm Season
Plant Type: Medium Hot 3,500-5,000 Scoville
Features: Heirloom, Drought Tolerant, Container Garden, Deer Resistant
Fruit Size: 3"-4" Long
Days to Maturity: 65 Days
Plant Spacing: 12-18 inches
Planting Depth: 1/4 inch
Sowing Method: Start Indoors, Direct Sow
Cold Stratification: No
Hardiness Zones: 4, 5, 6, 7, 8, 9, 10