Recipe 1: Chili Cheese Fries
Ingredients:
- 1 package of frozen French fries
- Wendy's Chili With Beans
- Shredded cheese
- Sour cream (optional)
- Chopped green onions (optional)

Instructions:
1. Preheat your oven to the temperature specified on the French fries package.
2. Cook the French fries according to the package instructions until they are crispy and golden brown.
3. While the fries are baking, heat up the Wendy's Chili With Beans on the stovetop or in the microwave.
4. Once the fries are done, transfer them to a serving dish or individual plates.
5. Pour the hot Wendy's Chili With Beans over the fries.
6. Sprinkle a generous amount of shredded cheese on top.
7. Place the dish of fries with chili and cheese back in the oven for a few minutes, just until the cheese is melted and bubbly.
8. Remove from the oven and garnish with sour cream and chopped green onions if desired.
9. Serve immediately and enjoy!

Recipe 2: Chili Cheese Dogs
Ingredients:
- Hot dog buns
- Grilled or boiled hot dogs
- Wendy's Chili With Beans
- Shredded cheese
- Chopped onions (optional)

Instructions:
1. Cook the hot dogs according to your preferred method (grilled or boiled).
2. Warm up the Wendy's Chili With Beans on the stovetop or in the microwave.
3. Place the cooked hot dogs in the buns.
4. Spoon a generous amount of the hot Wendy's Chili With Beans on top of each hot dog.
5. Sprinkle shredded cheese on top of the chili.
6. If desired, add chopped onions as an additional topping.
7. Place the chili cheese dogs in a preheated oven or microwave for a few seconds, just until the cheese melts.
8. Serve immediately and enjoy your chili cheese dogs!

Recipe 3: Chili Mac and Cheese
Ingredients:
- Macaroni noodles
- Wendy's Chili With Beans
- Shredded cheese
- Bread crumbs (optional)
- Chopped parsley (optional)

Instructions:
1. Cook the macaroni noodles according to the package instructions until they are al dente. Drain and set aside.
2. Warm up the Wendy's Chili With Beans on the stovetop or in the microwave.
3. In a baking dish, combine the cooked macaroni noodles with the chili.
4. Mix in a generous amount of shredded cheese until well combined.
5. Optional: Sprinkle bread crumbs on top for an added crunch.
6. Bake in a preheated oven at 350°F (175°C) for about 25-30 minutes, or until the cheese is melted and bubbly.
7. Garnish with chopped parsley if desired.
8. Allow to cool slightly before serving.
9. Serve the chili mac and cheese as a main dish or as a side. Enjoy!