Grow It and Cook It Cookbook Paperback Book by Jacqueline Heriteau 1972

A Complete Guide to the Growing, Harvesting, Cooking, Freezing, Storage and Preserving of:
  • Seventy Basic Vegetables
  • Ten Delicious Herbs
  • Fifteen Luscious Fruits
  • Nine Essential Nuts
With illustrations that take you from Com- post to Casserole in Easy Stages, for Big and Little Gardens, and any sized Kitchen, With Three Hundred Recipes, Tables, Charts, and Other Devices for making Life Easy, and Healthful, and Joyous, and as Organic as You Want to Make It.

Book is in good condition. General shelf and corner wear. Some light staining on interior and exterior. A few white marks on front and back cover. Some staining on the front and back cover. A solid reading copy. Please see photos for details, and let me know if you have any questions.

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Thank you from John & Cecelia a small town bookshop.